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The Cuisine

Regional & seasonal, traditional & contemporary

Indulge in the atmosphere of well-being.

Our chef’s delicious creations won’t disappoint you! Depending on the season, we recommend

  • typical Franconian
  • delicacies from around the world
  • fresh game from the Spessart forest
  • fresh fish from local waters
  • regional mushroom dishes
  • asparagus and salads

From fingerfood to tafelspitz (boiled beef)

Our chef will create a menu for your celebration, according to your taste.

Get in touch and ask!

Menu examples:

Catering and banquet

You can also enjoy our fine food out-of-house; with our catering service. Whether set menus, buffets or canapés, our chef will be happy to help!

Service from A to Z

We can help with more than just great food for your event. We are happy to advise you on the location, organise decorations and musical entertainment, as well as being at your disposal on the day of the event, together with our qualified service team.


We look forward to advising you in person on our premises or by e-mail.